I haven’t made a stir fry in quite some time. I forgot how quick and delicious they are. This was the perfect meal. It sure did hit the spot! I began with this recipe as …
Balsamic-Parmesan Haricots Verts
I feel so fancy…I made haricots verts! In other words, I made green beans… Not your average, run-of-the-mill green beans though. Haricots verts are French green beans that are slightly longer and thinner than the …
Hello! Do you have any yummy vegan recipes that I can try?
Hi there! I have a few that can easily be made vegan that were really delicious. The first is my Black Bean and Lentil Chili. Just omit the cheese (or use a soy cheese in …
Garlic-Balsamic Pork Tenderloin
It’s no secret that I am not a fan of pork chops. Pork tenderloin, on the other hand, I do actually like. It’s a great cut of meat that is easy to make and always …
Eggs Over Cauliflower Hash
Remember those yummy Cauliflower Tots I made a few weeks ago? And remember all the extra cauliflower mixture I had leftover? Well, I turned the leftovers into a delicious breakfast the next morning: Eggs over …
Garlicky Shrimp with Zucchini Noodles
Oh my God! Have you guys heard of the amazing Spiralizer?! It is seriously the best thing in my kitchen now! I am legit in love. The spiralizer comes with 3 different blades, so you …