This was a very simple recipe to make. (I did, however, take a shortcut…see below.) It is from the Asian book of the Food Made Fast series by William Sonoma. I was happy with the …
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This was a very simple recipe to make. (I did, however, take a shortcut…see below.) It is from the Asian book of the Food Made Fast series by William Sonoma. I was happy with the …
Winner! Winner! Chicken Dinner!! Last night, I made Mediterranean Chicken Over Saffron Couscous from Rachael Ray’s 365: No Repeats cookbook. I have made another one of her mediterranean chicken recipes in the past and was not …
No cooking yesterday…took my basketball team out for pizza. It’s amazing how much 15 middle schoolers can eat! Tonight I used a Weight Watchers recipe. They classify it as Asian, but, in my opinion, it …
Tonight, I adapted a Rachael Ray recipe from her 2, 4, 6, 8 cookbook. I have made the exact recipe before and was happy with it. I basically just cut a few ingredients out tonight. …
After a crazy week of work (thanks to conferences & mainly basketball – no complaints though, my girls are in the semifinals this week!), I finally got to cook this weekend. I combined two recipes …
Tonight’s dinner is a recipe from Weight Watchers. (http://www.weightwatchers.com/util/prt/recipe.aspx?Type=1&RecipeID=207741) It was very good. The balsamic vinegar gave it a nice flavor. My only complaint is that the tomatoes took a little longer to soften than …