Continuing with the lettuce wrap theme…we’re onto Chinese chicken lettuce wraps. These were almost as delicious. Matt and I enjoyed them very much. (I even took leftovers for lunch today instead of a Lean Cuisine, which I …

Continuing with the lettuce wrap theme…we’re onto Chinese chicken lettuce wraps. These were almost as delicious. Matt and I enjoyed them very much. (I even took leftovers for lunch today instead of a Lean Cuisine, which I …
YUM! That is all I have to say… Well, maybe not all, but it pretty much sums it all up. This wrap was delicious. I mean, it combines two of my favorites: buffalo chicken and a …
My blog has been around since January 2011, but I have been cooking for much longer than that. When I first got married, I would just take a picture of the meal and post it …
Tonight, I tweaked a chicken recipe by Giada (see her version here: http://www.foodnetwork.com/recipes/giada-de-laurentiis/roman-style-chicken-recipe/index.html). I really liked the way the flavors all came together, and it was so colorful. The sauce was yummy. (Note to self: next …
This is a quick chicken dinner to make. And everybody knows that I *heart* both artichokes and olives, so this was right down my alley. One serving is only 5 PointsPlus, so it’s a nice …
Back in college, I loved getting chicken cheesesteaks in the freshman dining hall. Ten years later, while I still love the flavors, the fat and calories scare me. So, I went searching for a healthier …