Both of these recipes are from Food Network Magazine. (They were paired together as a meal.) The chicken was really good. The succotash, not so much. I would like to make the chicken again. I’ll go with …
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Both of these recipes are from Food Network Magazine. (They were paired together as a meal.) The chicken was really good. The succotash, not so much. I would like to make the chicken again. I’ll go with …
Tonight’s burger was delicious. I totally thought I was eating a chicken parm sub the entire time. That’s exactly how it tasted! It was easy to make and a healthier version of chicken parmesan since …
Continuing with the salad theme before the wedding, tonight I made a Greek salad with oregano chicken. I used a recipe by Dave Lieberman from foodnetwork.com for inspiration. I also served it “salad bar style” …
I was in the mood for a light dinner tonight and decided that a panini was the perfect solution. Paninis are great because they are quick to make and you really have so many options. …
This burger is super-sized for sure! (Next time, I will make 6-8 smaller burgers instead of the 4 massive ones I made tonight.) The flavor was totally there though. And I love guacamole, so that …
This is a great summer meal with awesome flavor combinations. The idea came from weightwatchers.com. I changed things up a bit though and was really happy with the results. Start by marinating your chicken for …