KatieHappy Slow Cooker Sunday! This is the first time I used my slow cooker to make a side dish instead of the main dish. These mashed potatoes came out great! They were creamy and smooth. …
Rainbow Slaw
This slaw was the *perfect* accompaniment to those fabulous Honey Sesame Chicken Sliders from yesterday. It added just the right amount of freshness and crunch to the sliders. The flavor was great too. I could …
Three Bean Salad
I made this salad at the request of my husband. For whatever reason, he was in the mood for a “Three Bean Salad”. Luckily, I just stocked up on beans at Shop Rite’s famous Can-Can …
Roasted Broccoli
Growing up, I was definitely *not* a fan of broccoli. (Perhaps because it was *always just* steamed.) The only way I would eat it is if it was smothered in Cheez Whiz. This recipe, however, has changed my …
Balsamic Spinach
Remember that yummy balsamic grilled chicken from last week? Well, there was some leftover so we decided to have it for dinner tonight. I was excited (because it was sooo good), but also not thrilled …
Greek Quinoa Salad
My second culinary adventure with quinoa was just as successful as the first. It really is so easy to cook, and I love that it’s a protein. If you haven’t tried it yet, you should! …