How fancy am I? An appetizer three ways! Originally, I was just making the wonton wrapper version of this recipe for New Year’s Eve at my *very picky* sister’s house. I had made my Buffalo …
Oven “Fried” Pickles
I have loved fried pickles ever since I first had them at the State Fair four years ago. I have always been a huge pickle fan (I mean, my favorite shot is even a pickle …
Deviled Eggs
As I mentioned in my last post, the other appetizer that I made for my grandmother’s 90th surprise party was deviled eggs. I’ve made deviled eggs before. I have even made guacamole deviled eggs for …
Red and Yellow Brushetta
I love whenever I get the opportunity to try a new appetizer recipe. (Let’s face it, I’m not making appetizers for me and the husband on a random Tuesday night.) So, when my mom asked …
Mini Corn Dogs
My husband has an obsession with corn dogs. He just can resist them! If we pass a place selling them, we must stop to get one (even though he will inevitably have an upset stomach …
Buffalo Chicken Wontons
This appetizer is another great use for some shredded chicken. I used buffalo sauce (surprise, surprise!) and the leftover wonton wrappers I had from this recipe. This recipe was equally as delicious and simpler to …